Winemaker: Benjamin Peña.
Region: Valle de Guadalupe.
Fermentation: 12 months in American oak.
Visual: Intense red color with violet tones.
Nose: Aromas of black fruits, blackberries and blueberries.
Taste: Silky and prolonged in the mouth.
Pairing: Cheese, pizzas and pasta.
Nativo. Tempranillo 2015
$25.99Price