Winemaker: Benjamin Peña.

Region: Valle de Guadalupe.

Fermentation: 12 months in American oak.

 

Visual: Intense red color with violet tones.

Nose: Aromas of black fruits, blackberries and blueberries.

Taste: Silky and prolonged in the mouth.

 

Pairing: Cheese, pizzas and pasta.

Nativo. Tempranillo 2015

$25.99Price