Varietals: 100% Merlot.
Winemaker: Jorge Maciel.
Region: Valle de Guadalupe.
Fermentation: 12 months in French and American oak.
 
Visual: High intensity red pomegranate color with violet reflections, clean and bright.
Nose: Red fruits, plums, raisins and cassis; spices such as pepper, clove, fine wood, chestnuts, nuts and chocolate.
Taste: Intense attack, fruity, spices, fine and silky tannins. Good balance; with a long and nice finish.
 
Pairing: Grilled steak and lean meat cuts.