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Varietals: Viogner 50%, Sauvignon Blanc 30%, Chardonnay 20%.

Winemaker: Hector Villaseñor.

Region: Valle de Guadalupe.


Visual: Soft golden yellow color, clean and very bright.

Nose: Grapefruit, lemon, pear and orange blossom.

Taste: Very alive attack, dry and fine finish.


Pairing: Seafood dishes; mollusks, crabs and shrimp, white fish, vegetable creams, white meat, and pasta in general.

Vino de la Reina. Duquesa 2018

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