Varietals: 48% Grenache, 29% Tempranillo, 15% Mourvedre, 8% Syrah.

Winemaker: Christoph Gartner.

Region: San Antonio de las Minas.

Fermentation: 16 months in French.

 

Visual: Ruby red.

Nose: Red fruit, strawberry, cherry, plum, clove, cinnamon, vanilla and floral notes.

Taste: Confirms the fruitiness, refreshing, elegant, pleasant, medium structure.

 

Pairing: Entrées, stews of medium complexity, seafood casserole, sealed tuna.

Vinisterra. Domino 2016

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