Varietals: 100% Merlot.
Winemaker: Jesus Rivera.
Region: Valle de Guadalupe.
Fermentation: 24 months in French oak.
Visual: Intense violet color and medium body.
Nose: Plum, blackberries, cherries and raspberries and certain herbaceous, mint and rosemary notes stand out.
Taste: Notes of caramel, chocolate and roasted coffee.
Pairing: Meat, salmon, dishes with mushrooms and vegetables, cold meats.