Winemaker: Phil Gregory.

Region: Valle de Guadalupe.

Fermentation: 13 months in French barrel.


Visual: Deep plum red color, with violet hues.

Nose: Good aromatic intensity and rich complexity. Red fruits like plum, currant, and blueberries. Moving on to the woody touches.

Taste: Great attack of taste, dry and large body. Silky and spicy.


Pairing: Red meats, duck, pork, cheeses.

Vena Cava. Cabernet Sauvignon 2017