Wine maker: Veronica Santiago/ Chef Roberto Alcocer.
Nose: Strong aromas of cherry marmalade and black berry marshmallow with notes of strawberry compote with mint. Notes of stable and hide.
Taste: Franc mouthfeel with intense dry fruitiness with medium astringency. Flavors of cherry pit, blueberry and mint.
Structure: Dry wine waiting for a comparable parring.
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