Varietals: 100% Tempranillo.
Winemaker: Jesus Rivera.
Region: Valle de Guadalupe.
Fermentation: 12months in French oak.
 
Visual: Clean violet with bright edges.
Nose: Notable notes of young red fruits and leaf litter.
Taste: Fresh wine, subtle entry and marked tannins that complement its powerful persistence.
 
Pairing: Sausage, chorizo, semi-ripe cheeses, roast beef, lamb.