100 % Garnacha
Region : Valle de Guadalupe
Alcohol: 11.2 %
Native yeasts, alcoholic and malolactic
fermentation in stainless steel tanks.
Not clarified, not filtered , not stabilized, not sulfited .
View: Pale ruby color.
Nose : Pronuunced aromatic intensity, with aromas of blueberries,currant, Dried herbs, liquorice,roses.
Mouth: Dry , high acidity, medium tannin,medium alcohol, light body, pronounced intensity , frank note ,medium finish .
Pairing : White meat, paella ,vegan cuisine.
top of page
bottom of page