Varietals: 100% Cabernet Sauvignon.

Winemaker: Sergio Heras.

Region: Valle de Guadalupe.

Fermentation: 9 months in French oak.

 

Visual:  Intense garnet red color.

Nose: Intense, with aromas of tobacco, plum jam, strawberry, jamaica, spices.

Taste: Velvety entry, that when moved through the mouth, medium intensity tannins appear together with the flavors of jams and spices and toasted nuts.

 

Pairing: Moles, sweet and sour pork, Bolognese pasta, fatty fish, stews and game meats.

Casa Emiliana. Man Cab 2016

$28.99Price