Winemaker: Victor Segura.
Region: Valle de Guadalupe.
Fermentation: 6 months in French and American oak.
Visual: Medium color intensity, ruby red, with purple hues. Great cleanliness, high density.
Nose: Black cherry, chocolate and peppermint.
Taste: Intense, dry, firm tannins and long lasting finish. Smooth acidity and cranberry notes.
Pairing: Seared tuna, pork with rich sauce, pizzas, hamburgers and pastas.
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