Variety: Chardonnay.
 
Technical information: fermented in strainless steel tanks.
 
TAsting notes: This Chardonnay is made without malolactic fermentation. Yellow-straw color, bright. Citrics on nose, and some pineapple. Great structure, long and tart finish.
 
Food pairing: Excellent to pair with sushi, shellfish, and grilled fish.