Varietals: 67% Carignan, 33% Grenache.

Winemaker: Alvaro Alvarez.

Region: Valle de Guadalupe.

Fermentation: 24 months in French and American oak.


Visual: Red plum and violet tones, very clean and bright.

Nose: Prunes and red fruit compote, notes of dry leaves, butter, menthol and green peppers.

Taste: Great attack, good intensity, nice structure, good presence, long permanence, great body and dry taste.


Pairing: Cabrito (goat), beef, lamb, venison or lamb.

Alximia. Magma 2016

Out of Stock